Nshobora gukomeza kwishimira kurya chives mugihe kizaza?

Igitunguru, ginger, na tungurusumu ni ingenzi mu guteka no guteka mu ngo ibihumbi.Niba hari ibibazo byumutekano wibiribwa nibikoresho bikoreshwa buri munsi, igihugu cyose kizagira ubwoba rwose.Vuba ahaishami rishinzwe kugenzura isokoyavumbuye ubwoko bwa "chives zifite ibara" mugihe cyo kugenzura ku isoko ryimboga muri Guizhou.Iyi chives iragurishwa, kandi iyo uyisize witonze ukoresheje amaboko yawe, amaboko yawe azasiga irangi ryubururu bwerurutse.

Ni ukubera iki icyatsi kibisi cyambere gihinduka ubururu mugihe cyogejwe?Nk’uko bigaragara mu bisubizo by’iperereza byatangajwe n’inzego zishinzwe kugenzura ibikorwa by’ibanze, impamvu yo guhindura amabara ya chives ishobora guterwa n’umuti wica udukoko “Bordeaux mix” yatewe n’abahinzi mu gihe cyo gutera.

“Amazi ya Bordeaux” ni iki?

Kuvanga sulfate y'umuringa, igihe cyihuse n'amazi ku kigereranyo cya 1: 1: 100 bizakora “ihagarikwa ry'ubururu bwo mu kirere”, ariryo “Bordeaux ivanze”

“Bordeaux fluid” ikoreshwa iki?

Kuri chives, amazi ya Bordeaux mubyukuri ni fungiside nziza kandi irashobora "kwica" mikorobe zitandukanye.Uruvange rwa Bordeaux rumaze guterwa hejuru y’ibimera, ruzakora firime ikingira idashobora gushonga byoroshye iyo ihuye n’amazi.Iion z'umuringa muri firime ikingira zirashobora kugira uruhare mukubyara, indwaragukumira no kubungabunga.

Ni ubuhe burozi “Amazi ya Bordeaux”?

Ibyingenzi byingenzi bya "Bordeaux fluid" harimo lime hydrated, sulfate y'umuringa n'amazi.Inkomoko nyamukuru yibibazo byumutekano ni ion z'umuringa.Umuringa nicyuma kiremereye, ariko ntigifite uburozi cyangwa kwirundanya uburozi.Nibimwe mubintu byingenzi byuma umubiri wumuntu.Abantu basanzwe bakeneye kurya mg 2-3 kumunsi.Komite y'impuguke ku nyongeramusaruro (JECFA)munsi ya OMS yemera ko, gufata urugero rw'ibiro 60 by'abakuze nk'urugero, gufata igihe kirekire buri munsi mg 30 z'umuringa bitazabangamira ubuzima bw'abantu.Kubwibyo, "Bordeaux fluid" nayo ifatwa nkumuti wica udukoko wizewe.

Ni izihe mipaka zigenga “Bordeaux Liquid”?

Kubera ko umuringa ufite umutekano muke, ibihugu byo ku isi ntibyasobanuye neza imipaka yabyo mu biribwa.igihugu cy’igihugu cyanjye cyigeze kivuga ko umuringa usigaye mu biribwa utagomba kurenga mg / kg 10, ariko iyi mipaka nayo yahagaritswe mu 2010.

Niba ibintu bibyemerewe, birasabwa ko ugura mumiyoboro isanzwe nka supermarket hamwe n’amasoko manini y’abahinzi, ukayashiramo neza mbere yo kurya kugira ngo ukureho ibisigazwa by’udukoko twangiza udukoko twangiza udukoko, hanyuma ukarabe neza amababi yigitunguru n’ibiti hamwe n’ibyuho kugirango ukureho neza. ” Ibisigisigi byica udukoko twangiza udukoko nka "Bordeaux Liquid" birashobora guteza imbere neza umutekano wa chives cyangwa izindi mbuto n'imboga.