I-Stainless steel tableware, ichaza i-tableware eyakhiwe ngokugxiviza ipuleti lensimbi engagqwali kanye ne-stainless steel rod.Imikhiqizo ehlanganisayo ikakhulukazi ihlanganisa izinkezo, izimfoloko, imimese, amasethi aphelele wokusika, izinto zokusika ezisizayo, nezinto zokusika zomphakathi zokuphakelwa etafuleni lokudlela.
Ukuhlola kwethu ngokuvamile kudinga ukunaka amaphuzu alandelayo avamile emikhiqizo enjalo:
1. Ukubukeka akufanele kube namamaki omdwebo angathi sína, umgodi kanye nomehluko wokukhanya obangelwa ukupholisha okungalingani.
2. Ngaphandle konqenqema lommese, imiphetho yemikhiqizo ehlukahlukene kufanele ingabi namaphethelo abukhali kanye nokugwazwa.
3. Ingaphezulu libushelelezi futhi lihlanzekile, akukho sici esicacile somdwebo, akukho bhobo elishwabene.Awukho umlomo osheshayo noma i-burr onqenqemeni.
4. Ingxenye yokushisela iqinile, akukho mfantu, futhi akukho ukushiswa noma isenzakalo sameva.
5. Igama lemboni, ikheli lemboni, uphawu lokuhweba, ukucaciswa, igama lomkhiqizo kanye nenombolo yento kufanele kube kuphakheji yangaphandle.
Indawo yokuhlola
1. Ukubukeka: imihuzuko, imigodi, ama-creases, ukungcola.
2. Ukuhlola okukhethekile:
Ukubekezelelana kokuqina, ukushisela, ukumelana nokugqwala, ukusebenza kokupholisha (ukumelana ne-BQ) (umgodi) nakho akuvunyelwe ezinkezeni, izinkezo, izimfoloko, ukwenza, ngoba kunzima ukuyilahla lapho upholisha.(Ukuklwebheka, ama-creases, ukungcola, njll.) Lezi zinkinga azivunyelwe ukuthi zivele noma ngabe zisezingeni eliphezulu noma zisezingeni eliphansi.
3. Ukubekezelela ukuqina:
Ngokuvamile, imikhiqizo ehlukene yensimbi engagqwali idinga ukubekezelelwa kokuqina okuhlukile kwezinto zokusetshenziswa.Isibonelo, ukubekezelela ukujiya kwe-tableware ye-Class II ngokuvamile kudinga ukujiya okuphezulu okungu--3~5%, kuyilapho ukubekezelela ukujiya kwe-tableware ye-Class I ngokuvamile kudinga -5%.Izidingo zokubekezelela ukushuba ngokuvamile ziphakathi kuka-4% no-6%.Ngesikhathi esifanayo, umehluko phakathi kokuthengiswa kwemikhiqizo yasekhaya neyangaphandle kuzoholela ezidingweni ezihlukene zokubekezelela ukushuba kwezinto zokusetshenziswa.Ngokuvamile, ukubekezelela ukujiya kwamakhasimende omkhiqizo wokuthekelisa kuphezulu uma kuqhathaniswa.
4. Ukushisela:
Ukusetshenziswa kwemikhiqizo ehlukene kunezidingo ezihlukene zokusebenza kokushisela.Ikilasi le-tableware ngokuvamile alidingi ukusebenza kokushisela, futhi lihlanganisa ngisho namabhizinisi athile ebhodwe.Kodwa-ke, imikhiqizo eminingi idinga ukusebenza kahle kwe-welding yezinto zokusetshenziswa, njenge-tableware yesigaba sesibili.Ngokuvamile, izingxenye ze-welding zidingeka ukuba zibe flat futhi ziqonde.Akufanele kube khona ukushisa engxenyeni eshiselwe.
5. Ukumelana nokugqwala:
Imikhiqizo eminingi yensimbi engagqwali idinga ukumelana nokugqwala okuhle, njenge-Class I kanye ne-Class II tableware.Abanye abathengisi bakwamanye amazwe nabo benza izivivinyo zokumelana nokugqwala emikhiqizweni: sebenzisa isixazululo samanzi se-NACL ukuze uyishisise ukuze ibile, uthele ikhambi ngemva kwesikhathi esithile, ugeze futhi womise, futhi uthi Ukuncipha kwesisindo ukuze unqume izinga lokugqwala (Qaphela: Nini umkhiqizo upholishiwe, ngenxa yokuqukethwe kwe-Fe engutsheni e-brasive noma sandpaper, izindawo zokugqwala zizovela phezulu ngesikhathi sokuhlolwa).
6. Ukusebenza kokupholisha (impahla ye-BQ):
Njengamanje, imikhiqizo yensimbi engagqwali ngokuvamile ipholishwa ngesikhathi sokukhiqiza, futhi imikhiqizo embalwa kuphela engadingi ukupholishwa.Ngakho-ke, lokhu kudinga ukuthi ukusebenza kokupholisha kwempahla eluhlaza kuhle kakhulu.Izici eziyinhloko ezithinta ukusebenza kokupholisha yilezi ezilandelayo:
① ukonakala kwendawo yezinto ezingavuthiwe.Okufana nokuklwebheka, ukugoba, ukukha, njll.
②Inkinga yezinto ezingavuthiwe.Uma ubulukhuni buphansi kakhulu, ngeke kube lula ukupholishwa lapho upholisha (impahla ye-BQ ayilungile), futhi uma ubulukhuni buphansi kakhulu, ubuso buvame ukuba nekhasi le-orange ngesikhathi sokudweba okujulile, ngaleyo ndlela kuthinte impahla ye-BQ.Izakhiwo ze-BQ ezinobunzima obuphezulu zinhle uma kuqhathaniswa.
③ Ngomkhiqizo odonswe ngokujulile, amachashazi amancane amnyama kanye ne-RIDGING izovela endaweni enenani elikhulu lokuwohloka, okuzothinta ukusebenza kwe-BQ.
Izindawo zokuhlola imimese yetafula, imimese emaphakathi, imimese yenyama yenkomo kanye nemibese yezinhlanzi ze-stainless steel tableware
Okokuqala
Ukufaka isibambo sommese
1. Amanye amamodeli anemifantu esibanjeni, futhi isondo lokupholisha alikwazi ukuwajikijela, okuholela emigodini.
2. Ngokuvamile, kumathuluzi okukhiqiza asekhaya, amakhasimende adinga izinto ezingu-430, futhi izinto ezingu-420 kuphela ezisetshenziswa ekukhiqizeni kwangempela.Okokuqala, ukugqama kokupholisha kwento engu-420 kubi kakhulu kunokwezinto ezingama-430, futhi okwesibili, ingxenye yezinto ezingasebenzi kahle nayo inkulu, okuholela ekukhanyeni okwanele ngemva kokupholisha, ukubhoboza, kanye ne-trachoma.
okwesibili
Imikhiqizo enjalo ihlolwa ngokucela
1. Ukukhanya kuyadingeka ukuze ukwazi ukukhombisa ubuso bomuntu, ngaphandle kwezimpawu zikasilika ezingathi sína, futhi ukupholisha okungalingani kubangela umehluko wokukhanya.
2. Amapoki.I-Trachoma: Imigodi engaphezu kwe-10 ayivunyelwe kuwo wonke ummese.I-Trachoma, imigodi emi-3 ayivunyelwe ngaphakathi kwe-10mm yendawo eyodwa.I-Trachoma, umgodi owodwa ongu-0.3mm-0.5mm awuvunyelwe kuwo wonke ummese.i-trachoma.
3. Amaqhubu kanye nemihuzuko akuvunyelwe emsileni wesibambo sommese, futhi ukupholisha akuvunyelwe endaweni.Uma lesi simo senzeka, sizobangela ukugqwala enqubweni yokusebenzisa esikhathini esizayo.Ingxenye yokushisela yekhanda lomsiki kanye nesibambo akuvunyelwe ukuthi kube nesenzakalo se-browning, ukupholisha okunganele noma ukupholisha okubi.Ingxenye yekhanda lommese: Unqenqema lommese aluvunyelwe ukuba luvuleleke kakhulu futhi ummese awubukhali.Akuvunyelwe ukuthi kube nokuvuleka kwe-blade okude kakhulu noma okufushane kakhulu, futhi kufanele kuqashelwe ezingozini zokuphepha njengokuklwebha okuncanyana ngemuva kwe-blade.
Izindawo zokuhlolwa kwezitsha zensimbi ezingenasici zezinkezo zokudla, izinkezo ezimaphakathi, izinkezo zetiye nezinkezo zekhofi
Ngokuvamile, kunezinkinga ezimbalwa ngalolu hlobo lwe-tableware, ngoba izinto zokusetshenziswa zingcono kunezisetshenziswa ezisetshenziselwa imimese.
Indawo yokunaka ngokuvamile iseceleni kwesibambo sesipuni.Kwesinye isikhathi abasebenzi bayavilapha ekukhiqizeni bageje ingxenye eseceleni bangayipholishi ngoba indawo yayo incane.
Ngokuvamile, i-spoon enkulu enendawo enkulu ngokuvamile ayiyona inkinga, kodwa i-spoon encane ijwayele izinkinga, ngoba inqubo yokukhiqiza ye-spoon ngayinye iyafana, kodwa indawo encane kanye nevolumu izobangela izinkinga eziningi inqubo yokukhiqiza.Isibonelo, ngesipuni sekhofi, isibambo sesipuni sigxivizwe ngesitembu se-LOGO.Incane ngosayizi futhi incane endaweni, futhi ukushuba akwanele.Amandla amaningi emshinini we-LOGO azodala izibazi ngaphambili kwesipuni (isixazululo: phinda upholise le ngxenye).
Uma amandla omshini elula kakhulu, i-LOGO izobe ingacacile, okuzoholela ekugxilweni okuphindaphindiwe ngabasebenzi.Ngokuvamile, izitembu eziphindaphindiwe azivunyelwe.Ungahlola imikhiqizo ezo-odwa, bese ubuyisela amasampula kubavakashi ukuze unqume ukuthi bayaphasa noma cha.
Izinkezo ngokuvamile zinezinkinga ezimbi zokupholisha okhalweni lwesipuni.Izinkinga ezinjalo ngokuvamile zibangelwa ukupholisha nokupholisha okunganele, futhi isondo lokupholisha likhulu kakhulu futhi aliphucuziwe endaweni.
Izindawo zokuhlola imfoloko, imfoloko emaphakathi kanye ne-harpoon ye-tableware yensimbi engagqwali
Okokuqala
ikhanda lemfoloko
Uma uhlangothi lwangaphakathi lungapholishiwe endaweni noma lukhohliwe futhi lungapholishiwe, ngokuvamile uhlangothi lwangaphakathi ngeke ludinge ukupholishwa, ngaphandle uma ikhasimende lidinga ngokukhethekile umkhiqizo wezinga eliphezulu ukuze lidinge ukupholishwa.Le ngxenye yokuhlola ayikuvumeli ukubonakala kokungcola ngaphakathi, ukupholisha okungalingani noma ukukhohlwa ukupholisha.
Okokuqala
isibambo semfoloko
Kukhona i-pitting kanye ne-trachoma ngaphambili.Izinkinga ezinjalo zihambisana nezinga lokuhlola ummese wetafula.
Isikhathi sokuthumela: Aug-24-2022